16 000 ₸
Сорт винограда:
100% Пруньоло Джентиле
Способ и время выдержки:
18 месяцев в бочках из французского дуба
Аромат:
Джем, черные ягоды, выпечка, белый перец
Вкус:
Полнотелый, с очень длинным послевкусием
Цвет:
Рубиновый
Температура подачи:
18-20° C
Гастрономия: мясо, выдержанные сыры
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