142 800 ₸
Сорт винограда:
60% Санджовето, 20% Мерло, 20% Каберне Совиньон
Способ и время выдержки:
14 месяцев в барриках из французского дуба
Аромат:
Вишня, джем, какао, смородина, специи
Вкус:
Полнотелый и яркий, с мягким и округлым танином
Цвет:
Рубиновый.
Температура подачи:
18-20° C
Гастрономия:
Красное мясо, мясо на гриле, выдержанные сыры
12 600 ₸
43 800 ₸
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